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Our Natural Beef Guarantee: -100% grassfed from birth to butcher -Finished on grass alone -No Protein or Energy Supplements (other than apple cider vinegar) -No Antibiotics -No Hormone Treatments -No Chemical Fly Control or Wormer -No Herbicide or Pesticide on Pastures or Hay
A chuck roast is a thick cut of meat from the shoulder. It's an inexpensive cut, with a rich, delicious flavor...
These are cut from the lower portion of the animal near the belly. Beef short ribs are often slow cooked or smoked...
Summer Sausage - perfect for snacking or holiday gifts. Two options are 100% beef and 50/50 beef/pork. Both are...
Beef Hot Dogs or 50/50 Beef/Pork Hot Dogs (made with Soy Free, Corn Free Prairie Farmstead Beef) All hot dogs...
Beef heart is nutritious, flavorful, surprisingly lean and inexpensive. Although a little chewy, it makes a very...
Tongue needs to be braised for many hours, but the result is surprisingly tender and delicious!
Oxtail is a bony, gelatin-rich meat, which is usually slow-cooked as a stew or braised. The taste is much like short...
Marrow bones are ideal for soups, but you may have to compete with you dog for them. They provide great nutrition,...
Made from our mixed grass finished beef bones with a dash of apple cider vinegar and salt. Unflavored and ready for...
Thank you for your interest in 100% grass-fed and grass-finished, dry-aged beef from Prairie Farmstead. We are...